Dukkah – Egyptian Nut & Spice Blend

Nutty, aromatic, and irresistibly textured — our Dukkah is a hand-crafted Egyptian-inspired blend of roasted nuts, seeds, and warm spices that transforms the simplest ingredients into something truly special. Dip, sprinkle, crust, or season — this is the jar you'll reach for every single day.

The Blend:
A beautifully balanced mix of roasted hazelnuts, sesame seeds, coriander, cumin, and a touch of black pepper — each component toasted and blended by hand to create a coarse, fragrant blend with layers of flavour and a satisfying crunch in every pinch.

Flavour Profile:

• Rich, toasty nuttiness from roasted hazelnuts and sesame
• Warm, earthy spice from cumin and coriander
• A gentle heat from cracked black pepper
• Coarse, crunchy texture with a deeply aromatic finish

How to Use:

• The classic way: dip crusty bread in quality olive oil, then press into dukkah
• Crust lamb, chicken, or fish fillets before roasting or pan-frying
• Sprinkle over hummus, labneh, or whipped feta for an instant mezze
• Toss through roasted vegetables or grain salads for texture and depth
• Scatter over avocado toast or soft-boiled eggs for an elevated breakfast

Sustainable Packaging:
Presented in a beautiful reusable glass jar that is completely plastic-free and black plastic-free. Airtight and elegant, it keeps your dukkah fresh while looking stunning on the kitchen shelf. Once empty, refill it, repurpose it, or pass it on — zero waste by design.

Part of the Botanical Pantry collection — premium spices and botanicals for the mindful kitchen.