Japanese Genmaicha Green Tea Loose Leaf Tin 160g

Discover the unique charm of Genmaicha, a beloved Japanese tea that combines green tea with toasted brown rice for a distinctive, comforting flavour unlike any other. Often called "popcorn tea" for the occasional popped rice kernels, this traditional blend offers a warm, nutty character that's both soothing and satisfying.

What Makes Genmaicha Special:

• Traditional Japanese blend of green tea and toasted brown rice
• The rice adds a warm, nutty, slightly sweet flavour
• Some rice kernels pop during toasting, resembling popcorn
• Originally created to make tea more affordable, now loved for its unique taste

Flavour Profile & Experience:

• Smooth green tea character balanced by toasted, nutty rice notes
• Warm, comforting flavour with natural sweetness
• Less grassy than typical green tea, making it very approachable
• Lower caffeine content due to the rice dilution
• Golden-yellow liquor with a toasty aroma

Health & Wellness:

• Rich in antioxidants from green tea
• Gentle on the stomach, perfect for any time of day
• The rice adds a satisfying, filling quality

Brewing Instructions:
Steep 1-2 teaspoons in water heated to 80-85°C (176-185°F) for 2-3 minutes. The rice will settle at the bottom while the tea leaves infuse. Can be re-steeped once. Delicious on its own or with meals - it pairs beautifully with Japanese cuisine.

Sustainable Packaging:
Our tea comes in a beautiful reusable tin that's completely plastic-free. The durable tin keeps your tea fresh while looking elegant on your kitchen counter. Once empty, it's perfect for everyday use store spices, craft supplies, or refill it with your favorite loose leaf tea.